Why I Ditched the TM7 Dream and Fell in Love with the Thermocook Pro M 3.0
A Real Comparison from a Budget-Savvy Family of 6
If you’re a busy parent, love a bargain, and dream of kitchen appliances that actually make your life easier — this one’s for you. I've personally used the Thermomix TM6 for over a year, and I recently added the Optimum Thermocook Pro M 3.0 (with the 10" screen) to my kitchen.
After comparing both — and closely examining the new TM7 — here’s why I’m team Thermocook all the way.

Price vs Performance
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The Thermocook is nearly half the price of the Thermomix TM7 (~$1,349 vs $2,579).
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You still get core functions: chopping, blending, steaming, kneading, sautéing, slow cooking, etc.
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For the average household, it handles 95% of what a TM6 or TM7 can do.
Side-by-Side Comparison
Feature | Thermocook Pro M 3.0 | Thermomix TM6 | Thermomix TM7 |
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Price (AUD) | ~$1,349 | ~$2,579 | ~$2,649 |
Screen Size | 10” Touchscreen | 6.8” Touchscreen | 10” Touchscreen |
Bowl Capacity | 3.0L | 2.2L | 2.2L |
Max Portion Size | 6+ serves (great for families) | 4 serves (limited for families) | 4 serves |
Motor Power | 2400W | 1500W | 1500W |
Noise Level | Average | Average | Very Quiet (30 dB) |
Steamer Capacity | Large steaming basket | 3.3L Varoma | 4.8L Varoma |
Functions | 20+ (manual + custom) | 28 (includes sous-vide, ferment) | 30+ (adds browning, AI smart modes) |
Recipe Access | Manual, download or books | Cookidoo (subscription) | Cookidoo 3.0 + AI |
Skinnymixers Compatibility | ✅ Absolutely | ✅ Yes | ✅ Yes |
Subscription Required? | ❌ None | ✅ $89/year for Cookidoo | ✅ $89/year for Cookidoo |
Warranty | 2 Years | 2 Years (extendable) | 2 Years |

How It Performs in My Kitchen
Bowl Size = Game Changer
As a busy parent in a family of six, cooking meals every day can feel like running a never-ending marathon. I need appliances that work hard, save time, and help me feed everyone without blowing the budget. That’s exactly why the Thermocook Pro M 3.0 has become the MVP in my kitchen.
I’ve used the Thermomix TM6 for years (and recently trialled the TM7), but honestly — the Thermocook holds its own in all the areas that matter most to me. Especially for family cooking.
Whether I’m whipping up a weeknight chicken stir fry, one-pot creamy pasta, steamed dumplings, or big side dishes like fried rice or mash — the larger 3.0L bowl on the Thermocook makes a huge difference. I'm no longer limited to 4 portions. I can make enough for the whole family plus leftovers (which we all know are gold when school nights are chaos).
And don’t think it’s just for dinner. I use it for:
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Steaming fish or veggies while rice cooks below (multi-level cooking = life saver)
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Quick sauces and curries from scratch — no jars needed
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Blending soups in winter with zero fuss
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Chopping, mixing dough, or grating cheese in seconds
It’s powerful, easy to use, and I’m not locked into subscriptions or a single recipe platform. I mostly cook from Skinnymixers, my own family faves, and free recipes I’ve gathered over the years. Everything just… works. Smoothly.
Honestly, I was hesitant at first — how could something half the price of a Thermomix perform this well? But day after day, the Thermocook proves it’s the better choice for my family. It doesn’t just do the job — it does it well, affordably, and without compromise.

Recipe Freedom vs Recipe Lock-In
Now, don't get me wrong — Cookidoo (Thermomix’s official recipe platform) is jam-packed with great guided recipes. But here’s the thing most people don’t realise: the best recipes often come from cookbooks like Skinnymixers, and they’re compatible with ANY thermo cooker.
I use Skinnymixers all the time, and whether I’m using my TM6 or the Thermocook, the results are identical. You don’t need the Thermomix’s built-in recipe chip or guided steps if you’re confident following written instructions — and honestly, the manual mode on the Thermocook is super easy to use once you get the hang of it.
Plus, no monthly subscription needed

With the Thermocook, I:
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Use Skinnymixers books just like I would on the TM6
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Don’t pay any subscription fees for the inbuilt recipes (over 1000 pre-loaded)
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Have full control over cooking — no annoying guided steps I can’t skip
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Easily adapt or repeat favourite recipes
And let’s be real — when I want something fast, I don’t need AI or a voice assistant to tell me how to sauté onions.
Ease of Use & Clean Up
Both the TM6 and Thermocook are easy to use, but I actually find the Thermocook screen easier to navigate thanks to the bigger 10" interface, which Thermomix also introduced in the TM7.
Cleaning is just as simple too — rinse, or pop the parts in the dishwasher. Full Stainless accessories of the Thermocook means it is SO easy to clean everything once finished.

What About Noise?
The TM7 is quieter, yes — but honestly, it's not a huge difference. Unless you're blending at midnight, the Thermocook’s noise levels are totally fine. My kids don’t even flinch anymore.
So… Why Should YOU Get the Thermocook?
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You want to save $1,200+ without sacrificing performance.
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You’re cooking for more than 2–3 people.
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You want to use any recipe source, not be locked into Cookidoo.
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You want value, not unnecessary tech features.
Final Thoughts from a Real Markdown Addict
I still own my TM6. I’ve cooked on the TM7. But the Thermocook Pro M 3.0? That’s the one I actually use every day now.
It does everything I need, fits my family, and doesn’t require an annual subscription just to function fully. If you’ve been holding off on buying a thermo-cooker because of the price — this is your sign.
Save the cash. Get the Thermocook Pro M 3.0 and cook more with less stress.
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